We love popcorn. And we've tried every conceivable method of cooking it; stove top, hot air, microwave, etc. But the bottom line is that microwave ovens seem to have been uniquely built for popping popcorn efficiently (vs plug-in hot air poppers that are less efficient). And quite importantly, microwaving allows the cooking of popcorn healthfully as long as you do it from scratch vs the bags from the store.
So after years of experimentation, here is the best device we have found:
www.amazon.com/Ecolution-Micro-Pop-Microwave-Popcorn-Popper/dp/B019CXRMI8/ref=psdc_1090764_t3_B00005IBXK
(BTW, though quite effective, I've always been uncomfortable with the silicone micro wave bowls)
Any better devices out there? Or better cooking methods? Any tips on prep and seasoning?